Jodi's Cheesy Potatoes
Jodi gave me recipe
Yield
4 servingsPrep
15 minCook
55 minReady
60 minIngredients
10 cups Mr Dell's Hash Browns
1 can Cream of Chicken
12 oz Sour Cream
1/4 cup + 2T Butter
1/2 cup Milk
1/2 cup Chopped Green Onions
2 cups Grated Cheddar Cheese
1 cup Crushed Corn Flakes
Ingredients
10 cups Mr Dell's Hash Browns
1 can Cream of Chicken
12 oz Sour Cream
1/4 cup + 2T Butter
1/2 cup Milk
1/2 cup Chopped Green Onions
2 cups Grated Cheddar Cheese
1 cup Crushed Corn Flakes
Directions
- Preheat oven to 375°
- Pour ¼ cup melted butter into 9x13 baking dish . Add 5 cups of frozen hash browns.
- In separate bowl, mix soup, sour cream, milk, and green onions. Pour ½ over hash browns. Sprinkle 1c cheese on top.
- Add remainder of hash browns and mixture on top.
- Sprinkle on remaining cheese, then cover with corn flakes.
- Drizzle 2T melted butter on top.
- Bake for 55 minutes.
