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Beef Taco Skillet

Beef taco skillet browns ground beef, then simmers it with tomato soup, salsa, and torn tortillas into a saucy one-pan supper crowned with melted cheddar. A 25-minute weeknight Tex-Mex dinner.

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Red Lobster Cheese Biscuits

Red Lobster cheddar bay biscuits clone uses Bisquick, sharp cheddar, and a garlic-parsley butter brush. The famous restaurant-style biscuits made at home in 30 minutes.

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Cheese Vegetable Soup

Creamy cheese vegetable soup with Velveeta, diced tomatoes, carrots, celery, and milk thickened with a flour slurry. A rich, velvety comfort soup that melts into pure smoothness with every spoonful.

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Cheddar Dill Knots

These scrumptious appetizers are made with cheddar cheese, prepared mustard and a hot roll mix.

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Stuffed Cheese Pizza

Stuffed cheese pizza: Chicago-style deep dish with whole wheat crust hiding mozzarella and broccoli between two layers, topped with pizza sauce at the end. Inside-out flavor.

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Barley Cheese Soup

Barley cheese soup with broccoli, carrots, pearl barley, and a creamy cheddar finish. A hearty 30-minute soup that's surprisingly filling thanks to chewy barley and melty cheese.

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Enchilada Bean Bake

Enchilada bean bake layers corn tortillas with mashed beans simmered in red wine and spices, cottage cheese-yogurt cream, and cheddar. A lighter vegetarian Mexican casserole.

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Onion Soup with Eggs

Italian onion and tomato soup with eggs poached directly in the broth, served over dry Italian bread. A rustic peasant soup ready in 35 minutes with simple pantry ingredients.

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Kolacky

Kolacky cookies made with a tender cream cheese pastry dough filled with fruit spread, pinched into tri-cornered shapes, and baked golden. A Czech holiday cookie tradition.

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Creole Garlic Soup

Creole garlic soup with beef broth and dry sherry, topped with bubbly Parmesan garlic toast. Think French onion soup's Louisiana cousin. Ready in 30 minutes.

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Cheese Onion Morsels

Cheese onion morsels with sharp cheddar, butter, and parsley baked into savory bite-sized drop biscuits. A make-ahead appetizer that freezes well and reheats in minutes.

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Beef Quiche with Parmesan Crust

Beef quiche with dried beef, mushrooms, and Swiss cheese in a homemade Parmesan crust. A savory, hearty quiche with two kinds of cheese and a flaky, nutty pastry shell.

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Slow-Cooker Herbed Salmon Bake with Croutons & Cheddar

Slow cooker salmon bake made with canned salmon, croutons, cheddar cheese, and beaten eggs. Hands-off comfort food that turns pantry staples into a savory, casserole-style supper with no oven required.

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Jalapeno Cheese Crackers

Homemade jalapeno cheese crackers with cheddar, cornmeal, and chili powder. Crispy, spicy, and buttery with real jalapeno pieces baked right into the dough.

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Bisquick Beef Pizza

Bisquick beef pizza skips the yeast dough entirely with a quick biscuit-mix crust topped with seasoned tomato sauce, ground beef, peppers, and cheese. A 30-minute homemade pizza for busy weeknights.

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Chicago Deep-Dish Pizza

Try this Chicago-style pizza that will your mouth watering as you watch it bake in the oven!

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