2,211 cheddar cheese recipes

A scrumptious dish made with salmon, plain yogurt, potatoes and sliced mushrooms.

These rich and flaky biscuits are delicious as a sandwich replacement or served alongside of tomato soup!

If you're too busy to make dinner, then try this simple crockpot recipe that will have a succulent dish ready just in time for supper!

A succulent dish that can easily be made with a crockpot while you're helping the kids with their homework.

Tomato rarebit with mature cheddar, Worcestershire sauce, and cayenne on toast with sliced tomato, grilled until golden and bubbling. A 10-minute British classic.

Quick Southwestern roll-ups with roast beef, cheddar, salsa, and shredded lettuce wrapped in flour tortillas. A 10-minute no-cook lunch or snack.

It is a good breakfast recipe, eggs with other ingredients, they go very well.

This is a fantastic omelet, I love it very much, every week, I cook it for at least 3 times, even more.

Recipe can easily be cut in half. This may be prepared ahead of time, covered and refrigerated.

Creamy spinach casserole with cheddar, sour cream, and onion soup mix topped with buttery breadcrumbs. Classic side dish for holiday dinners and potlucks.

Irish cheddar crouton gives the tons of flavor and crunchiness into this delicious onion soup.

Crab and sharp cheddar spread on English muffins, freeze-ahead appetizer wedges that broil from frozen in 10 minutes for game day

Quick taco casserole with seasoned ground beef, tomato sauce, tortilla chips, and melted cheddar. A kid-friendly, dump-and-bake Mexican dinner on the table in 25 minutes.

Whole-grain crackers topped with sharp cheddar, pecans, and maple syrup, broiled until bubbly. These Vermont-inspired appetizer bites vanish fast at any gathering.

No-cook turkey roll-ups with sour cream, cheddar, shredded lettuce, olives, and chunky salsa wrapped tight in flour tortillas. Pack them for lunch, slice for appetizers, or grab one straight from the fridge.

Crispy tostadas loaded with refried beans, melted cheddar, and chili con carne, then topped with cool shredded lettuce and guacamole. A 15-minute Mexican-style open-faced feast that feeds a crowd.