991 carrot recipes

Spring Vegetable Soup with Matzo Balls recipe

A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.

You are a vegetarian or not, this recipe can be used by everyone, always goes very well!

Corned beef served with boiled assorted vegetables, classic Irish meal!

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