Recipes with yogurt
388 recipes
Fruit Yogurt Scones
Fruit Scones recipe
Homemade Clay Pot Curd
Healthy dessert!
Homemade Yogurt-Srilanka
Very easy and delicious.
Mini Lemon Meringue Tarts
These mini lemon meringue tarts are so cute and handy, and they taste amazingly delicious, buttery shell with lemony filling, topped with fluffy meringue. They are perfect sweet treats at any occasion.
Banana Oats & Walnut Bread
Packed with goodness and yumminess. This banana bread is perfect for breakfast, brunch or a healthy snack.
Chicken Tikka Masala (Main)
Traditional Indian dish of roasted chunks of chicken in a spicy sauce. The chicken is a very good source of lean protein, while the sauce provides important nutrients such as vitamins A and C as well as calcium.
Beaver Club Banana Bread
A loaf of super moist and delicious banana bread.
Arugula, Potato & Leek Soup
Arugula, Potato and Leek Soup recipe
Chicken Tikka Masala
Not my own recipe- taken from AllRecipes.com, submitted by Yakuta.
"This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread."
Quinoa, Blueberry & Yogurt Parfait
This breakfast parfait is made with quinoa, yogurt, fresh blueberries and toasted almonds. You can make it one day ahead, put in the fridge, and enjoy this wholesome and delicious parfait next morning.
Mini Key Lime Meringue Tartlets
If you can't find key lime juice, use lime juice instead. The crust is buttery and flakey, the filling is creamy, lime-y and smooth, and the meringue topping is light and fluffy. Perfect balance of the flavor and the texture.
Gluten-Free Lemon & Chia Seed Muffins
Sometimes it is hard to get the texture just right when you are attempting the art of gluten-free baking. Gluten-free flour can often leave a gritty consistency that is not desirable in your baked goods. This recipe includes a not-so-secret ingredient which will help you tackle that problem with ease. Coconut oil is just the right thing to combine with your gluten-free flour to make your muffins come out light, airy and smooth. You won’t be able to tell the difference in these treats and their less healthy counterparts.
The best part about this recipe is that you will be adding chia seeds. These little powerhouses are full of Omega 3 fatty acids to help control your cholesterol. They also offer lots of antioxidants and fibre to keep you feeling great. These little snacks are going to get you really excited about healthier baking, so let’s hear a big chia!
Blueberry Cornmeal Loaf Cake
Blueberry Cornmeal Loaf Cake recipe
Blueberry Cornmeal Loaf Cake
Blueberry Cornmeal Loaf Cake recipe
Yummy Whole Wheat Yogurt Bread
Yummy Whole Wheat Yogurt Bread recipe
Fruit Scones recipe
Healthy dessert!
Very easy and delicious.
These mini lemon meringue tarts are so cute and handy, and they taste amazingly delicious, buttery shell with lemony filling, topped with fluffy meringue. They are perfect sweet treats at any occasion.
Packed with goodness and yumminess. This banana bread is perfect for breakfast, brunch or a healthy snack.
Traditional Indian dish of roasted chunks of chicken in a spicy sauce. The chicken is a very good source of lean protein, while the sauce provides important nutrients such as vitamins A and C as well as calcium.
A loaf of super moist and delicious banana bread.
Arugula, Potato and Leek Soup recipe
Not my own recipe- taken from AllRecipes.com, submitted by Yakuta. "This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread."
This breakfast parfait is made with quinoa, yogurt, fresh blueberries and toasted almonds. You can make it one day ahead, put in the fridge, and enjoy this wholesome and delicious parfait next morning.
If you can't find key lime juice, use lime juice instead. The crust is buttery and flakey, the filling is creamy, lime-y and smooth, and the meringue topping is light and fluffy. Perfect balance of the flavor and the texture.
Sometimes it is hard to get the texture just right when you are attempting the art of gluten-free baking. Gluten-free flour can often leave a gritty consistency that is not desirable in your baked goods. This recipe includes a not-so-secret ingredient which will help you tackle that problem with ease. Coconut oil is just the right thing to combine with your gluten-free flour to make your muffins come out light, airy and smooth. You won’t be able to tell the difference in these treats and their less healthy counterparts. The best part about this recipe is that you will be adding chia seeds. These little powerhouses are full of Omega 3 fatty acids to help control your cholesterol. They also offer lots of antioxidants and fibre to keep you feeling great. These little snacks are going to get you really excited about healthier baking, so let’s hear a big chia!
Blueberry Cornmeal Loaf Cake recipe
Blueberry Cornmeal Loaf Cake recipe
Yummy Whole Wheat Yogurt Bread recipe
