This salad is pretty hardy, but to turn it into a main dish salad, just add pasta shells, bows, or tortellini.
Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.
A crunchy Chinese chicken salad with napa cabbage, romaine, snow peas, and carrots topped with rotisserie chicken, chopped peanuts, and fresh mint, all tossed in a smoky chipotle peanut butter dressing.
A loaded spinach and romaine salad with fresh mozzarella, cherry tomatoes, cucumber, and finely chopped crispy bacon, dressed simply in olive oil and red wine vinegar. Big, fresh, and crowd-friendly.
Festive citrus sirloin strips marinated in orange and lemon juice with honey, garlic, and thyme, roasted rare, then fanned over romaine with red onion rings, mushrooms, and warm citrus dressing.
Oriental Salad with Sesame Vinaigrette Dressing recipe
Greek-seasoned burgers with oregano, cumin, lemon juice, and fresh tomato tucked into whole wheat pita pockets with romaine and red onion. Low-fat and diabetic-friendly.
Pineapples, sweet potatoes and macadamia nuts highlight this Hawaiian style potato salad.