Recipes with red hot pepper sauce
1,343 recipes
Granny's Chunky Potato-Leek Soup
My grandmother's leek and potato soup that is guaranteed comfort food.
Cliantro Avocado & Sweet Pepper Dip
Make your own dip, it is easy and simple, use all the fresh vegetables, fresh lime juice, cilantro, your favorite spicy seasoning, fresh and tasty.
Easy Creamy Potato Soup
Creamy potato soup made the simplest way: boil and mash potatoes right in the cooking water, then stir in butter, half-and-half, garlic, and paprika. A pantry-staple, single-pot weeknight dinner.
Creamy White Chicken Chili
Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.
Peter's Burgers
Classic burger for the grill with a slight twist. Instead of bread crumbs as filler this burger recipe uses rolled oats along with a bit of teriyaki sauce for a boost of extra flavor.
Sweet Sour Pickled Mushrooms
Sweet sour pickled mushrooms in tarragon vinegar with garlic and a hit of hot sauce. No-cook overnight marinade for an easy antipasto, salad topper, or party appetizer.
Baked Garlic Chicken Legs
Spice up your dinner with this succulent dish that will have you licking your lips and fingers.
Avocado with Crab
Avocado crab salad served in avocado halfs. Makes an awesome presentation.
Albondigas Soup
Add a new meaning to meatball soup with this dish full of flavor.
Mushroom, Sun-Dried Tomato & Olive Pizza
This homemade pizza is simply delicious. Spread some pizza sauce over pizza dough, top with freshly sliced mushrooms, bell peppers, sun-dried tomatoes, olives and onions, and sprinkle some mozzarella cheese. Within about 25 minutes, this freshly homemade pizza is ready to serve.
Easy Barbecued Pork Ribs
Easy grilled pork ribs; dry-rubbed with spices, slow-baked, and then finished on the grill with a vinegary basting sauce.
Korean Soba Noodles with Vegetables
One of the most popular Korean dishes and it is one of the most normal and delicious dishes too.
Swiss Chard & Heirloom Tomato Frittata
Earthy swiss chard and heirloom tomatoes combined with basil and mozzarella make an awesome one skillet main course.
Cajun Pork Burgers
Cajun pork burgers made with ground pork, spicy Italian sausage, and a kick of hot sauce. A bold-flavored grilled burger ready in 30 minutes for backyard cookouts and quick weeknight dinners.
Portuguese Spicy Bean Stew
A hearty and warm choice for those cold winter nights.
Bayou Carlin Cole Slaw
Tangy Louisiana-style vinegar coleslaw with shredded cabbage, grated carrot, green pepper, dry mustard, and a splash of hot sauce. No mayo, no fuss, just a crisp, zesty bayou-style slaw.
My grandmother's leek and potato soup that is guaranteed comfort food.
Make your own dip, it is easy and simple, use all the fresh vegetables, fresh lime juice, cilantro, your favorite spicy seasoning, fresh and tasty.
Creamy potato soup made the simplest way: boil and mash potatoes right in the cooking water, then stir in butter, half-and-half, garlic, and paprika. A pantry-staple, single-pot weeknight dinner.
Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.
Classic burger for the grill with a slight twist. Instead of bread crumbs as filler this burger recipe uses rolled oats along with a bit of teriyaki sauce for a boost of extra flavor.
Sweet sour pickled mushrooms in tarragon vinegar with garlic and a hit of hot sauce. No-cook overnight marinade for an easy antipasto, salad topper, or party appetizer.
Spice up your dinner with this succulent dish that will have you licking your lips and fingers.
Avocado crab salad served in avocado halfs. Makes an awesome presentation.
Add a new meaning to meatball soup with this dish full of flavor.
This homemade pizza is simply delicious. Spread some pizza sauce over pizza dough, top with freshly sliced mushrooms, bell peppers, sun-dried tomatoes, olives and onions, and sprinkle some mozzarella cheese. Within about 25 minutes, this freshly homemade pizza is ready to serve.
Easy grilled pork ribs; dry-rubbed with spices, slow-baked, and then finished on the grill with a vinegary basting sauce.
One of the most popular Korean dishes and it is one of the most normal and delicious dishes too.
Earthy swiss chard and heirloom tomatoes combined with basil and mozzarella make an awesome one skillet main course.
Cajun pork burgers made with ground pork, spicy Italian sausage, and a kick of hot sauce. A bold-flavored grilled burger ready in 30 minutes for backyard cookouts and quick weeknight dinners.
A hearty and warm choice for those cold winter nights.
Tangy Louisiana-style vinegar coleslaw with shredded cabbage, grated carrot, green pepper, dry mustard, and a splash of hot sauce. No mayo, no fuss, just a crisp, zesty bayou-style slaw.
