Recipes with onions
14,583 recipes
Italian Sausage Spaghetti Sauce
Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.
Cold Pea Salad
Easy, make-ahead side dish perfect for a barbecue or mid-day lunch.
Potato & Spinach Frittata
This potato and spinach frittata was delicious, and it had enough goodness for me to start off my day. You can use sweet potato, and other leafy greens such as kale and Swiss chard to make this frittata.
Makkai ki roti (Griddle-Cooked Corn Flatbread)
It is a simple to make corn flatbread, and it can be severed as a side-dish or appetizer with some sauce or dip.
Spinach & Feta Phyllo Muffins
we didn't use up the whole filling from Greek croustade, then we used the leftover filling and made some phyllo muffins, they came out so cute, delicate and delicious. Being creative!
Spinach, Mushroom & Vegetable Bread Pudding
A great way to use up day old bread. A savory version of bread pudding with spinach and mushrooms that's cheesy delicious.
Stuffed Manicotti
Made the vegetarian version of this recipe, and it turned out cheesy and delicious.
Slow Cooker Salisbury Steak
Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.
Sauteed Chicken in Cream Cheese Sauce
Very quick and easy to put together, and it came out so creamy and delicious. A well balanced meal on flavor, texture and nutrient. Perfect for a busy week-day dinner.
Light Spinach Quiche
Spot this recipe on New York Time, and it sounds great. So I did a few changes, here my version of this light spinach quiche is.
Cream of Poblano Soup
Mexican style soup thickened with corn tortillas flavored with poblano pepper topped with cheese and crispy tortilla strips.
Roast Beef in the Clay Pot
Roast beef steamed in the clay pot is a different
experience. The meat has a delightful texture you can't find in beef cooked any other way.
Blackened Chicken Strips on Pasta with Cajun Sauce
The blackend chicken breast came out tender, juicy and flavorful, and the cajun sauce was delicious, really bound all the flavors together. It was reasonably quick and easy to make as well, an ideal supper for a busy weekday.
French Onion Soup : Au Pied De Cochon Re
French onion soup from Paris brasserie Au Pied de Cochon. Slowly caramelized onions, dry wine, chicken broth, and toasted baguettes under bubbling Gruyère.
Chicken in a Pot with Dumplings
Simple and easy, this savory dish can make a rainy day seem bright!
Philly Cheese Steak Wraps
The combination of sauteed sweet bell peppers, onions, roasted beef and gooey-melted cheese was super tasty, then wrapped with a whole-grain flour tortilla. A quick and well balanced meal on both flavor and nutrients is ideal for a busy week day.
Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.
Easy, make-ahead side dish perfect for a barbecue or mid-day lunch.
This potato and spinach frittata was delicious, and it had enough goodness for me to start off my day. You can use sweet potato, and other leafy greens such as kale and Swiss chard to make this frittata.
It is a simple to make corn flatbread, and it can be severed as a side-dish or appetizer with some sauce or dip.
we didn't use up the whole filling from Greek croustade, then we used the leftover filling and made some phyllo muffins, they came out so cute, delicate and delicious. Being creative!
A great way to use up day old bread. A savory version of bread pudding with spinach and mushrooms that's cheesy delicious.
Made the vegetarian version of this recipe, and it turned out cheesy and delicious.
Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.
Very quick and easy to put together, and it came out so creamy and delicious. A well balanced meal on flavor, texture and nutrient. Perfect for a busy week-day dinner.
Spot this recipe on New York Time, and it sounds great. So I did a few changes, here my version of this light spinach quiche is.
Mexican style soup thickened with corn tortillas flavored with poblano pepper topped with cheese and crispy tortilla strips.
Roast beef steamed in the clay pot is a different experience. The meat has a delightful texture you can't find in beef cooked any other way.
The blackend chicken breast came out tender, juicy and flavorful, and the cajun sauce was delicious, really bound all the flavors together. It was reasonably quick and easy to make as well, an ideal supper for a busy weekday.
French onion soup from Paris brasserie Au Pied de Cochon. Slowly caramelized onions, dry wine, chicken broth, and toasted baguettes under bubbling Gruyère.
Simple and easy, this savory dish can make a rainy day seem bright!
The combination of sauteed sweet bell peppers, onions, roasted beef and gooey-melted cheese was super tasty, then wrapped with a whole-grain flour tortilla. A quick and well balanced meal on both flavor and nutrients is ideal for a busy week day.
