Baked fish with a quick flavourful confit of two kinds of tomatoes and citrus.
These baked fish and chips have much less fat and calories than deep-fried ones, but it still tastes delicious, and this time you don't have to feel guilty about it.
Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.
Simple to cook, delicious to eat.. I was a little bit positively surprised by the sauce.. Thanks for tasteful lunch..
Delicate flakey poached fish fillets topped with juicy cherry tomato-basil dressing.
delicate, a bit spicy dish inspired by Asian cuisine, and stir-fried in my favorite old wok..
Pre heats the oven to 220°C. Peel and chop the onion and parsley. Mix with the mustard to form a cream. Spread the flesh of the fish fillets with this cream, then stack them ...
This is by far the BEST salmon recipe I have ever had! It was melt-in-your-mouth!
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