Recipes with eggs
14,807 recipes
Nutty Meatloaf
Minced beef and chopped nuts
Bonnie's Potato Salad
Use any your favorite salad dressing to make this potato salad. We love creamy dressing or sweet-sour dressing the best. You can enjoy this delicious salad right after it's made, or let chill in the refrigerator for a couple of hours or overnight.
Eggs Florentine
Add some class to your eggs with this tasty way to start off the day!
Greek Meat Rolls in Tomato-Wine Sauce
Accompany with a Greek-style salad sprinkled with feta cheese and olives!
10 Minute Western Omelette (improved)
Learn how to make a classic Western Omelet. This classic is revisited, using sweet red pepper instead of green and adding parsley to brighten the result and some other tweaks to keep it light, fresh, and healthy.
Raspberry Cream Cheese Coffee Cake Muffins
These moist raspberry cream cheese coffee cake muffins are delicious with a cup of coffee or tea, have them for breakfast, snack or a tasty dessert.
Lemon-Lime Tea Cookies
Soft, light and buttery cookies with a burst of citrusy flavor. Perfect for a garden party.
Richards Banana Flax Bread
A delicious and healthy twist on a traditional favorite. The best part is the bread machine does all the work for you.
Australian Veggie Burger
This vegetarian burger is layered with grilled pineapple, caramelized onions, sauteed mushrooms and roasted beets with a slice of juicy steak tomato and some shredded lettuce on top. It delivers the most delicious veggie burger ever!
Fresh Whole Egg Pasta
It's easy to make your own home-made pasta. Many Italian families do it every day. This is a very traditional original recipe from Larousse Gastronomique the French bible of fine dining and cooking.
Easter Yogurt Lemon Cupcakes with Lemon Cream Cheese Frosting
These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; frost them with the delicious lemon cream cheese frosting, decorate them into your favorite Easter characters. Everyone will enjoy these cute and delicious cupcakes.
Minced beef and chopped nuts
Use any your favorite salad dressing to make this potato salad. We love creamy dressing or sweet-sour dressing the best. You can enjoy this delicious salad right after it's made, or let chill in the refrigerator for a couple of hours or overnight.
Add some class to your eggs with this tasty way to start off the day!
Accompany with a Greek-style salad sprinkled with feta cheese and olives!
Learn how to make a classic Western Omelet. This classic is revisited, using sweet red pepper instead of green and adding parsley to brighten the result and some other tweaks to keep it light, fresh, and healthy.
These moist raspberry cream cheese coffee cake muffins are delicious with a cup of coffee or tea, have them for breakfast, snack or a tasty dessert.
Soft, light and buttery cookies with a burst of citrusy flavor. Perfect for a garden party.
A delicious and healthy twist on a traditional favorite. The best part is the bread machine does all the work for you.
This vegetarian burger is layered with grilled pineapple, caramelized onions, sauteed mushrooms and roasted beets with a slice of juicy steak tomato and some shredded lettuce on top. It delivers the most delicious veggie burger ever!
It's easy to make your own home-made pasta. Many Italian families do it every day. This is a very traditional original recipe from Larousse Gastronomique the French bible of fine dining and cooking.
These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; frost them with the delicious lemon cream cheese frosting, decorate them into your favorite Easter characters. Everyone will enjoy these cute and delicious cupcakes.
