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Recipes by ingredients

811 recipes

Tom's French Bread

22 days ago


French Bread recipe

100% Whole Wheat Pizza Dough

10 天 ago


Making your own pizza dough may take you some time, but it's well worth the efforts. When you make the pizza with freshly-made whole wheat pizza dough, it's going to double the ...

Almost Whole Wheat Baguettes

22 days ago


Whole Wheat Baguettes recipe

Amazing Mediterranean Zucchini Muffins

21 days ago


These savory Mediterranea muffins are super delicious, chunks of feta cheese, sun-dried tomatoes, olives, caramelized onions and roasted bell pepper are all in one bite. We are...

Awesome Chili

21 days ago


Awesome Chili recipe

Baked Eggs and Sausage with Cheesy Polenta Casserole

21 days ago


Cheesy polenta topped with eggs and a bit of Italian or Turkey sausage, perfect for a Sunday brunch. Any cheese could be used but my favorite is Fontina or an old flavor filled...

Barley Buttermilk Corn Bread

21 days ago

1.52 k

Old fashioned classic with a twist, a little barley boosts the fiber along with corn kernels makes it more filling. Fills the kitchen with a lovely smell whilst baking.

Basic Flakey Biscuits

21 days ago


Basic Flakey Biscuits recipe

Best Ever French Bread

14 days ago


Best Ever French Bread recipe

Best French Bread

21 days ago


Best French Bread recipe

Bill's Veggie Burgers

21 days ago


Bill's Veggie Burgers recipe

Blueberry Cornmeal Loaf Cake

21 days ago


Blueberry Cornmeal Loaf Cake recipe

Blueberry Cornmeal Muffins

21 days ago


Blueberry Cornmeal Muffins recipe

Breakfast Multi-Grain Waffles

19 days ago


Breakfast Multi-Grain Waffles recipe

Brenda's Italian Bread

21 days ago


Making your own bread is always the way to go, it fills your entire place with great aroma during the baking, and nothing is better than a fresh loaf of bread.

Cheddar and Dill Cornbread

21 days ago


Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2...