Recipes with carrots
3,563 recipes
Sugar Snap Pea, Mushroom & Tofu Stir-Fry
Easy to prepare, and it's loaded with yumminess. Crunchy sugar snap peas, browned mushrooms and tofu cubes with some sweet bell pepper and carrots make this quick and tasty dish ideal for a week-night meal.
Chicken Tortellini Soup
A refreshing change of pace from traditional chicken noodle soup. Using cheese tortellini instead of plain noodles makes for a pleasant and filling take on an old classic.
Memphis Chopped Coleslaw
A sweeter Memphis slaw featuring bold southern flavors so it can stand up to full flavor barbecue classics such as pulled pork or Memphis ribs.
German Bacon Potato Soup
German bacon potato soup slow-cooks bacon, potatoes, leeks, cabbage, and carrots in beef broth scented with caraway and nutmeg, then thickens with mashed potato and sour cream. Hearty Bavarian comfort.
Shrimp Stir-Fry
This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!
Vegetable Biryani
Our Indian-Tibetan friend came to our place this past Monday, this vegetarian biryani recipe was the main dish we made for him. It was quite flavorful and tasty, he certainly enjoyed it, and so did we.
Soba Noodles, Mushroom & Tatsoi with Sweet-Sour Cucumber
This one pot dish is packed with deliciousness and goodness. Sauteed assorted mushrooms are cooked in a flavorful broth, lots of Asian yumminess will for sure make your tummy feel very happy.
Grandma's Potato Salad
This classic potato salad has been a family favorite for generations!
Sweet & Sour Vegetables
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
Sichuan Broccoli, Tofu, & Carrot Stir-Fry
Quick, easy and packed with deliciousness. Serve this sichuan style stir-fry dish with rice to complete the meal.
Stir Fry Ginger Chicken
Delicious stir-fry chicken with varieties of vegetables. Serve over a bed of rice to make a complete meal.
Pesto Pasta Salad
Quick and easy to make, and it was delicious. A great side dish or a vegetarian main.
Lisa's Chicken Chow Mein
Lisa's chicken chow mein: marinated chicken stir-fried in a smoking-hot wok with bok choy, shiitakes, bean sprouts, and noodles in a soy-oyster-black bean sauce. Restaurant-style in 40 minutes.
Mom's Best Carrot Cake
Prove you're the best around with this scrumptious carrot cake that is perfect for Thanksgiving dinner.
Chicken 'N' Vegetable Stir Fry
Chicken stir fry with broccoli, snow peas, carrots, and bell pepper in a soy-ginger sauce. A 30-minute weeknight one-pan dinner served over rice.
Easy to prepare, and it's loaded with yumminess. Crunchy sugar snap peas, browned mushrooms and tofu cubes with some sweet bell pepper and carrots make this quick and tasty dish ideal for a week-night meal.
A refreshing change of pace from traditional chicken noodle soup. Using cheese tortellini instead of plain noodles makes for a pleasant and filling take on an old classic.
A sweeter Memphis slaw featuring bold southern flavors so it can stand up to full flavor barbecue classics such as pulled pork or Memphis ribs.
German bacon potato soup slow-cooks bacon, potatoes, leeks, cabbage, and carrots in beef broth scented with caraway and nutmeg, then thickens with mashed potato and sour cream. Hearty Bavarian comfort.
This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!
Our Indian-Tibetan friend came to our place this past Monday, this vegetarian biryani recipe was the main dish we made for him. It was quite flavorful and tasty, he certainly enjoyed it, and so did we.
This one pot dish is packed with deliciousness and goodness. Sauteed assorted mushrooms are cooked in a flavorful broth, lots of Asian yumminess will for sure make your tummy feel very happy.
This classic potato salad has been a family favorite for generations!
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
Quick, easy and packed with deliciousness. Serve this sichuan style stir-fry dish with rice to complete the meal.
Delicious stir-fry chicken with varieties of vegetables. Serve over a bed of rice to make a complete meal.
Quick and easy to make, and it was delicious. A great side dish or a vegetarian main.
Lisa's chicken chow mein: marinated chicken stir-fried in a smoking-hot wok with bok choy, shiitakes, bean sprouts, and noodles in a soy-oyster-black bean sauce. Restaurant-style in 40 minutes.
Prove you're the best around with this scrumptious carrot cake that is perfect for Thanksgiving dinner.
Chicken stir fry with broccoli, snow peas, carrots, and bell pepper in a soy-ginger sauce. A 30-minute weeknight one-pan dinner served over rice.
