2,558 browne recipes

Rotisserie baby back ribs slow-cooked over coals and basted with a homemade tomato-brown sugar BBQ sauce, finished with hickory smoke. Spit-roasted for an hour until fall-off-the-bone tender.

Smoky, tangy Texas pit barbecue sauce made with ketchup, vinegar, brown sugar, and hot pepper sauce. Ready in 25 minutes, this bold homemade BBQ sauce brings authentic Lone Star flavor to ribs, brisket, chicken, and more.

A delicious ginger bread is made with whole wheat flour, several spices, brown sugar and molasses. It's moist, tasty and packed with flavor. A great snack or a lighter dessert with a cup of coffee.

Topsy-turvy apple pie: a double-crust cinnamon apple pie baked over a brown sugar and pecan layer, then flipped so a glossy praline-pecan top crowns every slice. A clever twist on apple pie.

Peanut butter crescents wrap refrigerated crescent rolls around a brown sugar peanut butter filling, then drizzle them with a peanut butter glaze. Eight rolls in 35 minutes from a single tube of dough. Quick breakfast pastry win.

This is the best oatmeal cookie recipe i've found so far. the cookies were chewy and had a great flavor.

German apple kuchen with a buttery crumb topping that shatters under your fork. Sweet-tart apple slices nestle into tender cake, all crowned with cinnamon-spiced streusel.

This splurge-worth caramel pie, with its made from scratch caramel, is near impossible to resist. Rich and dense, the flavors of buttery caramel sing loudly in every single bite.

These are the original famous sticky cinnamon buns, similar to those found at the Cinnabon chain of fast food outlets.

Chocolate lovers will adore this decadent cake made with almonds and served with vanilla ice cream.

Turn on the oven and get ready to make succulent pork chops your whole family will enjoy.

These scrumptious treats are made with whole wheat flour and a bit of garlic powder.

Spicy-sweet chutney with Granny Smith apples, fresh red chilies, and toasted pine nuts. This Indian-inspired condiment simmers for 30 minutes, then chills to develop complex flavors. Pairs with roasted meats or cheese boards.

This savory tomato sauce made with carrots, green bell peppers and tomatoes will become one of your crockpot favorites.

An easy sweet and tangy barbecue sauce. Why buy store bought when it's so easy to make your own.

Braised Pork, served with bunya nut, Australian rice grass and dusted with Lemon Myrtle.