Michelle's Barbecued Pork Chops

Name: Michelle's Barbecued Pork Chops
Cook time: P1H
Total time: P2H
Yield: 8
Cuisine: Fusion
Ingredients: vinegar; ketchup; water; onions; garlic powder; salt; black pepper; worcestershire sauce; brown sugar; pork; barbecue sauce

Submitted by meserret

Turn on the oven and get ready to make succulent pork chops your whole family will enjoy.

YIELD

8 servings

PREP

30 min

COOK

1 hrs

READY

2 hrs

Ingredients

CUPS VINEGAR

CUPS KETCHUP

1 ½

CUP WATER

CUP ONIONS
chopped

TEASPOONS GARLIC POWDER

TEASPOONS SALT

TEASPOON BLACK PEPPER

TEASPOONS WORCESTERSHIRE SAUCE

TABLESPOONS BROWN SUGAR

EACH PORK
loin chops, thick *

CUP BARBECUE SAUCE *

Directions

In a saucepan mix first 10 ingredients. Bring mixture to a boil; reduce heat, cover, and simmer for 20 minutes, stirring occasionally. Pour sauce over pork chops in a large, deep bowl; cover and refrigerate for at least 4 hours.

When ready to cook, arrange chops in a single layer in a large shallow baking dish or roasting pan. Pour sauce over chops. Bake, uncovered, at 350℉ (180℃) for 1 to 1½ hours, or until chops are tender, basting occasionally.