Citrus dressing gives peppery arugula extra sweetness, a very good balance!
Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.
Make a quick lunch a delicious one with these sandwiches that are easy to make!
Before winter shows up on your front door, try this scrumptious macaroni salad that goes perfect with grilled salmon.
This frittata can be used in many ways, breaklfast, lunch, dinner, whatever you want, and you can add all kinds of stuff in it, and always satisfy you!
A scrumptious and tasty vegetarian dish made out of a variety of vegetables you can get from your garden or the grocery store.
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