A very quick, easy, and delicious summertime dinner!
These delicious meatless burgers have not only pleased the vegetarians, but the meat lovers also raved about how yummy they are!
This is an old Ruthenian peasant dish, very popular in the Carpathian Alps, as well as here in Fair Oaks, CA. Great for warming the tummy on a cold winter day. This is easy to prepare, and good as a luncheon dish served with salad, or as a first course soup prior to a lighter entree.
My friend introduced this recipe to me, and I tried it, very good I will make this recipe often for sure.
Prize winning recipe.
Maya Corn and Bean Tamales recipe
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