A classic German style potato salad that is served warm. Perfect for Octoberfest.
Pasta with meatballs in a tomato sauce deepened with bacon and Marsala, the tender bread-bound meatballs simmered right in. The pasta is tossed in butter and sauce, then showered with parmesan.
Quick and easy, belly warming perfect with a pint of German beer.
I substituted deli roasted turkey breast for the chicken and used whole grain oatmeal bread. Outstanding.
I didn't like acorn squash so much in the past, but now I'm converted by this delicious soup. It was loaded with great flavor, and I couldn't stop eating it. I think butternut squash should work too. Have saved the recipe into my recipe box, and also sent it to my mom who loves squash soup.
Easy, make-ahead side dish perfect for a barbecue or mid-day lunch.
This is my Signature Recipe! It is asked for at Potluck-Dinners by people who once tasted it, even those who don't care for Sauerkraut are now asking me to bring it.
I forgot to add the yoghurt and it was still superb. I used sun dried tomato instead of bacon for a vegetarian option. Definitely to be repeated!
Layered egg and spinach casserole baked with crispy corn tortillas, smoky bacon, tomatoes, and melted cheese. A satisfying brunch casserole or easy weeknight dinner ready in about an hour with warm, savory, south-of-the-border flavors.
This easy to prepare bacon wrapped meatloaf is a breeze to prepare and always a hit in our home.
A few slices of Canadian bacon, fresh tomatoes and crisp lettuce. Sandwiched between two slices of whole grain bread, a quick, easy, delicious and well-balanced meal.
Southern corn chowder with fresh-scraped corn pulp, bacon, potatoes, tomatoes, and a bouquet garni. Cream-finished, brightened with cayenne. A simmered farmhouse chowder.
The first time I tried this version of the recipe, I ate it for all three meals. LOVED it! If you have leftovers, toss in a can of tomatoes, a can of white beans, and whatever veggies you have in the fridge, and make yourself a tasty soup.
Easy breakfast tortilla wrap-ups stuffed with scrambled eggs, melted cheddar cheese, crispy bacon bits, salsa, and fresh tomato. A quick, kid-friendly morning meal ready in under 20 minutes.
Loaded baked potato soup turns the steakhouse appetizer into a creamy roux-thickened soup with russet potatoes, sharp cheddar, sour cream, crisp bacon, and green onions. Hearty, restaurant-style comfort in a bowl.
A scrumptious breakfast casserole made with hash brown potatoes, bacon and cheddar cheese. An American classic that's perfect when you have overnight guests.
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