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Hearty Whole Grain Biscuits
Hearty Whole Grain Biscuits

Hearty whole grain biscuits use silken tofu and apple juice instead of butter, blended into whole wheat, rye, and wheat germ for a dairy-free, high-fiber breakfast biscuit. Vegan friendly.

Classic Pumpkin Gingerbread
Classic Pumpkin Gingerbread

This recipe is awesome! The bread was nice and moist, not dry at all and absolutely delicious! I baked a loaf for our Church Sunday Potluck and everyone loved it, I had none left over and several asked for the recipe! Five Stars from my family, we loved it.

Chocolate Chip-Date Cake
Chocolate Chip-Date Cake

Moist date cake with a crunchy topping of chocolate chips, sugar, and chopped nuts baked right on top. Dates soaked in boiling water create an incredibly tender crumb. A vintage 9x13 sheet cake that's earned a loyal following.

Banana Buttermilk Buckwheat Pancakes
Banana Buttermilk Buckwheat Pancakes

Quick and easy breakfast, and also very healthy and tasty.

Whole Wheat Gingerbread People Cookies
Whole Wheat Gingerbread People Cookies

Whole wheat gingerbread people cookies sweetened with honey and molasses, spiced with ginger and allspice. A wholesome roll-and-cut Christmas cookie with a deep, earthy flavor and snappy edges.

Buttermilk Cranberry Cornmeal Muffins
Buttermilk Cranberry Cornmeal Muffins

Buttermilk cranberry cornmeal muffins combine yellow cornmeal and whole wheat flour with tart fresh cranberries and orange zest. A heartier, more rustic muffin with a crisp top and tender, grainy crumb.

Moist Banana Bread
Moist Banana Bread

This low fat banana bread turns out very moist with huge banana flavor. Studded with chocolate chips and walnuts makes it a special favorite.

Whole Wheat Orange Cookies
Whole Wheat Orange Cookies

Enjoy wholesome Whole Wheat Orange Cookies with zesty orange flavor and a cinnamon-sugar finish. Easy recipe, ready in under 30 minutes!

Monika's Black Tea & Date Bread
Monika's Black Tea & Date Bread

This recipe isn’t mine. It belongs to Monika, who lives in Hagen, Germany. I asked her to share the recipe around the world because her bread is delicious, and she gave me her approval. This bread is sweet but not too sweet, any salt at all, fine as a dessert, fits to milk soups (photo #9).

Sourdough Whole Wheat Pancakes
Sourdough Whole Wheat Pancakes

Sourdough whole wheat pancakes with tangy fermented starter and honey-sweetened nutty flour. A great use for sourdough discard, with a feathery rise from last-minute baking soda.

Grannys' Fruit Cake
Grannys' Fruit Cake

Granny's boiled fruit cake: an old-fashioned eggless, butterless loaf made by simmering raisins with sugar and shortening, then folding into spiced flour. Plump, moist and Christmas-ready.

Blueberry & Sour Cream Coffeecake
Blueberry & Sour Cream Coffeecake

Sour cream makes this buttery and delicious coffeecake very moist. A layer of blueberries add extra yumminess and fruity taste. Great breakfast or snack with a cup of coffee or tea.

Banana-Sour Cream Coffee Cake
Banana-Sour Cream Coffee Cake

Try this rich and delectable cake that will have your family eager to enjoy a second slice!

Peanut-Butter Butter Cookies
Peanut-Butter Butter Cookies

Try this basic recipe for tasty peanut butter cookies which make an excellent light snack.

Chocolate Waffles with Ice Cream
Chocolate Waffles with Ice Cream

Chocolate waffles with ice cream, crisp on the outside and tender inside thanks to buttermilk and folded egg whites. Cocoa-rich batter with optional pecans, finished with a scoop of melting vanilla.

Easy Yummy Cranberry Muffins
Easy Yummy Cranberry Muffins

Cranberry muffins with chopped fresh cranberries pre-tossed in sugar before folding into the batter. Tangy-sweet pockets of fruit, tender buttery crumb, ready in 40 minutes.

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