3,726 baking chocolate recipes

Rich and fudgy brownies with a delightful frosting. You'd never know they contained zucchini!

No-mix seven layer bars with graham cracker crust, coconut, chocolate chips, peanut butter chips, walnuts, and sweetened condensed milk. Just layer, bake, and slice into gooey, crunchy bars.

Cranberry-swirled cheesecake on an Oreo chocolate crust with orange zest, ribboned filling, and a tart cranberry topping. A stunning holiday centerpiece that cuts like a dream.

No-bake penuche drop cookies made with brown sugar, butter, oats, and chopped nuts. A stovetop candy-style treat ready in minutes with no oven needed.

No-bake peanut butter and fudge bars with crispy rice cereal layers sandwiching a rich chocolate fudge center. Double boiler or microwave method included.

Peanut butter cream cheese pies frosted with chocolate pudding and topped with chopped peanuts. The recipe makes two 9-inch pies, with real whipped cream folded into the peanut butter base for serious lift.

Swirled pink cherry and dark chocolate batters baked in a bundt pan and drizzled with chocolate glaze. A stunning marble cake that starts with a box mix.

No-bake peanut butter pie with a chocolate rice cereal crust, cream cheese filling, and whipped cream folded in. Crunchy, creamy, and drizzled with chocolate syrup.

Chocolate banana pie sets sliced bananas under chocolate pudding on a peanut butter rice cereal crust. A no-bake light dessert with three pantry-staple flavors stacked tall.

Chocolate yum yum cake bars layer a chocolate cake mix and pecan crust with a sweet cream cheese custard top. A retro Southern dessert that bakes up rich, gooey, and impossible to stop eating.

No-bake chocolate cheesecake pie with whipped topping, caramel drizzle, and toasted pecans. Turtle-style dessert that comes together in 15 minutes.

Coconut-almond cheesecake with vanilla wafer crust tastes like a Mounds bar in creamy, baked form and makes an impressive dessert for chocolate lovers and coconut fans.

Marbled chocolate pistachio bundt cake with orange juice and almond extract. A cake-mix shortcut that bakes into a gorgeous swirled showpiece in about an hour.

Scotcheroos: classic no-bake peanut butter rice crispy bars topped with melted chocolate and butterscotch chips. The chewy Midwest church-basement bar that disappears in minutes.

A rich, fudgy chocolate sheet cake with sour cream baked in a jelly roll pan and slathered with a creamy peanut butter chip frosting. Feeds a crowd and travels like a dream.

Hazelnut cappuccino torte folds toasted hazelnuts into a Kahlua-spiked dark and milk chocolate batter, bakes flourless-style with a soft center, and finishes with mocha whipped cream. Restaurant-grade dessert.