3,062 baking cheese recipes

Creamy, smooth and absolutely delicious. It's a pure indulgence to enjoy a slice of Brooklyn cheesecake.

Delicious!!! My neighbors and I make this all the time!!! An easy to make Bisquick quiche.

Extra sharp cheddar gets worked into self-rising flour and cold butter for these tender mini cheese muffins. Bake dozens ahead and freeze for quick appetizers anytime.

Parmesan twists braid a buttery cheese-and-sour-cream dough into golden savory straws topped with caraway or poppy seeds. Crisp cocktail party appetizer that bakes in 10 minutes.

Steakhouse-style garlic cheese bread loaded with Asiago, Monterey Jack, mayo, green onions, and pureed garlic on French bread. Baked then broiled until bubbly and golden. A Black Angus copycat.

Vidalia onion supper bread using corn muffin mix topped with butter-softened sweet onions, sour cream, and sharp American cheese. A quick 5-ingredient side bread baked in 25 minutes.

Cheese Monkey Bread was a rage in the '60s and '70s, when bakeries in Los Angeles began selling it.

Try this tasty French bread that is made with prepared mustard, garlic and chives.

Flaky buttermilk biscuits made with frozen shortening rubbed into quadruple-sifted flour. The freezer trick and gentle handling are what make these tall and tender.

Buttery shortbread crust for cheesecakes and tarts, hand-mixed with unsalted butter, egg yolk, flour, and sugar. Bake the base, line the sides, then seal with egg white to prevent sogginess.

Buttery crescent roll layers stuffed with sweetened cream cheese and crowned with a crunchy cinnamon-sugar nut topping. Just 15 minutes of prep for a warm, gooey pastry that feeds a crowd.

Flaky puff pastry twists coated in Parmesan and paprika, baked until puffed and golden. An elegant 4-ingredient appetizer ready in 40 minutes.

Emeril-style focaccia topped with olive oil, mixed herbs, and grated Parmesan. Press dimples into the dough, drizzle, season, and bake until golden. Simple and straightforward.

Cheesy garlic bread broiled with a butter spread loaded with fresh Romano, Parmesan, garlic, and parsley. Golden, bubbly, and ready in 10 minutes flat.

Cheesy garlic bread with melted Swiss, garlic butter, and parsley spread between slices of French bread. The pull-apart loaf appetizer that ruins regular garlic bread for everyone.

Jadi's garlic bread takes a French loaf over the top with a butter, parmesan, mayo, and five-clove garlic spread. Foil-baked then broiled for the ultimate crisp-edged, cheesy center.