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56 appetizer recipes

that are high-fiber ready in 20 minutes or less

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Mixed Citrus Salad

This is a tasty fruits salad,I always make it for my kids, at breakfast or at dinner, they love it so much!

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Kimberly's Chunky Authentic Mexican Guacamole

This is truly an authentic Mexican recipe as her husband was from Mexico.

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Fruit Yogurt Pops

I always love adding fruits into yogurt, this recipe I added strawberries and some cranberries. Mixing very well!

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A Marvellously Simple Hot Bean Dip

Company coming? Here's a quick and simple hot bean dip.

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Aioli Platter

An antipasto platter.

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Caponata I

A savory and delicious dish made with eggplant, pine nuts and tasty kalamata olives.

Showing 33 - 48 of 56 recipes

Appetizer Tips

Focaccia Bread – The Perfect Fancy Sandwich And Traditional Appetizer

Focaccia bread is a staple in classic Italian meals. It is best enjoyed with olives, herbs, tomatoes (sun-dried) and cheese. You could also eat it by itself as a meal or as an appetizer.

Holiday Party Hors d'Oeuvres II

The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of

Summer Salads

"Salad is the kind of food that real food eats," proclaimed Alf, the furry alien sitcom character from the 80's. Clearly Alf's rebuking of

Holiday Party Hors d'oeuvres

Whether you call them appetizers, hors d'oeuvres, canapés, amuse-bouches, or amuse-gueules, they are the scrumptious

more kitche tips & tricks