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Ziploc Omelets

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Submitted by paulettej426

Great for camping trips!! or just weekend fun with the kids!!

YIELD

1 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

2 2
LARGE LARGE EGGS
1 1
X X MEAT
any your favorite kind, as needed *
1 1
X X MIXED VEGETABLES
as needed *
1 1
X X CHEESE
as needed *
1 1
X X HASH BROWN POTATOES
as needed *
1 1
X X SALSA
as needed *

Directions

Place a Ziploc Freezer Bag (Quart size).

Put 2 Eggs in the bag, shake to combine (no more than 2 eggs).

Add Ingredients: Meat, Vegetables, Cheeses, Hashbrowns, Salsa, etc.

Let air out of the bag.

Place in a pot of rolling boiling water for 13 minutes.

Can cook up to 6 to 8 bags in a large pot at time.

Remove and open bags, then omelets will roll out.

* not incl. in nutrient facts Arrow up button

Comments


inthreedeep

What a great idiea. I do weekend visits with freinds and family, we go in out camper and do up big potlocks. this will be great for mornings with little fuss and can be done the day before.

 

 

Nutrition Facts

Serving Size 100g (3.5 oz)
Amount per Serving
Calories 143 63% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 423mg 141%
Sodium 140mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 25g
Vitamin A 10% Vitamin C 0%
Calcium 5% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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