Search
by Ingredient

Yummy Grilled Shrimp

Empty starEmpty starEmpty starEmpty starEmpty star

Your rating

Recipe

Yummy Grilled Shrimp recipe

 

Yield

8 servings

Prep

20 min

Cook

15 min

Ready

1 hrs
Low in Saturated Fat, Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount Measure Ingredient Features
2 tablespoons olive oil
Camera
2 tablespoons parsley leaves
fresh, chopped
Camera
2 teaspoons coriander seeds
ground
Camera
1 teaspoon salt
coarse
Camera
¼ teaspoon black pepper
Camera
2 pounds shrimp
Camera
2 tablespoons lemon juice
Camera
1 tablespoon ginger
grated
Camera
12 each skewers
*
¼ teaspoon red pepper flakes
crushed
Camera
½ teaspoon thyme
dried
* Camera

Ingredients

Amount Measure Ingredient Features
3E+1 ml olive oil
Camera
3E+1 ml parsley leaves
fresh, chopped
Camera
1E+1 ml coriander seeds
ground
Camera
5 ml salt
coarse
Camera
1.3 ml black pepper
Camera
907.2 g shrimp
Camera
3E+1 ml lemon juice
Camera
15 ml ginger
grated
Camera
12 each skewers
*
1.3 ml red pepper flakes
crushed
Camera
2.5 ml thyme
dried
* Camera

Directions

Soak bamboo skewers 1 hour before using.

Devein shrimp with scissors leaving shell intact.

Mix all ingredients except shrimp until blended.

Ad shrimp and marinate 30 minutes at room temperature or overnight in refrigerator.

Drain and discard marinade. Thread shrimp on 2 parallel skewers.

Cook 1½ to 2 minutes per side.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 123g (4.3 oz)
Amount per Serving
Calories 14329% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 221mg 74%
Sodium 550mg 23%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 48g
Vitamin A 7% Vitamin C 9%
Calcium 5% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe