Don't miss another issue…      Subscribe

Grilled Turkey Legs

 
Grilled Turkey Legs
231

Ready the grill for this succulent recipe that tastes great with baked or mashed potatoes.

Yield

4

servings

Prep

30

min

Cook

60

min

Ready

90

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Ingredients

2 li carbonated beverage
one bottle, lemon-lime flavored
*
2 tablespoons sugar
2 tablespoons red hot pepper sauce
*
1 tablespoon red pepper flakes
crushed
1 tablespoon black pepper
1 each onions
sweet, sliced
4 each turkey legs
*
2 tablespoons honey
1 tablespoon steak seasoning
*

Directions

In a large pot, mix the lemon-lime flavored carbonated beverage, sugar, hot sauce, red pepper, pepper, and onion. Place the turkey legs in the mixture, and bring to a boil. Cook 30 to 45 minutes, until the turkey has reached an internal temperature of 180 degrees F (80 degrees C).

Preheat an outdoor grill for high heat, and lightly oil grate. Remove onion slices from the mixture, and arrange on the prepared grill. Place turkey legs over the onions. Drizzle with honey, and season with steak seasoning. Cook, tuning once, 20 minutes, or until a crisp browned crust has formed on the turkey legs.

Calories 495 Protein 49.4g Total Fat 9.6g Sodium 759mg Cholesterol 119mg Carbohydrates 52.7g Fiber 1.8g

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 723% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 4%
Sugars g
Protein 1g
Vitamin A 6% Vitamin C 5%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Live Feed