Turkey Waldorf Salad (Usda)
Yield
2 servingsPrep
10 minCook
0 minReady
10 minLow in Saturated Fat, Low Cholesterol, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
rice
cooled, cooked in chicken broth |
|
| 1 | cup |
turkey breast
strips |
*
|
| ¾ | cup |
apples
diced, unpeeled |
*
|
| ½ | cup |
celery
sliced |
|
| 2 | tablespoons |
almonds
|
|
| 3 | tablespoons |
salad dressing, creamy
poppy seed |
* |
| 1 | x |
lettuce leaves
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
rice
cooled, cooked in chicken broth |
|
| 237 | ml |
turkey breast
strips |
*
|
| 177 | ml |
apples
diced, unpeeled |
*
|
| 118 | ml |
celery
sliced |
|
| 3E+1 | ml |
almonds
|
|
| 45 | ml |
salad dressing, creamy
poppy seed |
* |
| 1 | x |
lettuce leaves
|
*
|
Directions
Combine all ingredients except lettuce in medium bowl.
Serve on lettuce leaves.
