Super Easy Cinnamon Raisin Rolls
Super Easy Cinnamon Raisin Rolls recipe
Yield
12 servingsPrep
20 minCook
20 minReady
1 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | x |
cinnamon rolls
batter |
* |
| ½ | cup |
raisins, seedless
|
|
| ¼ | cup |
sugar
|
|
| ½ | teaspoon |
cinnamon
ground |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | x |
cinnamon rolls
batter |
* |
| 118 | ml |
raisins, seedless
|
|
| 59 | ml |
sugar
|
|
| 2.5 | ml |
cinnamon
ground |
|
Directions
When Beaten Batter is light, stir in raisins.
Drop by spoonfuls into muffin cups, rubbed with shortening.
Combine sugar and cinnamon.
Sprinkle over rolls. Let rise in a warm place until double in size, about 30 to 40 minutes.
Bake in a 375℉ (190℃). oven 15 to 18 minutes.
Remove rolls from pan while hot.
