Tri-Grain Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
water
|
|
| 2 | tablespoons |
applesauce
|
|
| 3 | teaspoons |
brown sugar
|
|
| 1 ½ | teaspoons |
salt
|
|
| 5 | tablespoons |
wheat germ
|
|
| ¼ | cup |
barley flour
|
* |
| 4 ½ | tablespoons |
oat flour
|
* |
| 2 ¼ | cups |
bread flour
|
|
| 1 ½ | teaspoons |
gluten flour
|
* |
| 1 | package |
yeast, active dry
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
water
|
|
| 3E+1 | ml |
applesauce
|
|
| 15 | ml |
brown sugar
|
|
| 7.5 | ml |
salt
|
|
| 75 | ml |
wheat germ
|
|
| 59 | ml |
barley flour
|
* |
| 68 | ml |
oat flour
|
* |
| 532 | ml |
bread flour
|
|
| 7.5 | ml |
gluten flour
|
* |
| 1 | package |
yeast, active dry
|
|
Directions
Place ingredients in breadmaker.
