Tod Man (Thai Fish Cake)
YIELD
6 servingsPREP
20 minCOOK
20 minREADY
40 minIngredients
fish
Cucumber salad
Directions
Fish: in food processor mix to a past the fish, salt, curry paste, egg and nam pla.
Form paste into balls with hand. Fold in green bean and basil.
Flatten each piece into 2 inch circles.
Heat oil over medium heat.
Fry fish until light golden in color.
Dry on paper towel. Serve with cucumber salad.
Salad: in a serving bowl, arrange cucumber, shallot and chile in layers.
Mix sugar, vinegar and salt. Add hot water; stir until sugar dissolves.
Pour over cucumber mixture.
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