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Swedish Apple Pie

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Swedish Apple Pie recipe

YIELD

8 servings

PREP

20 min

COOK

25 min

READY

45 min

Ingredients

½ 118
¾ 177
CUP ML SUGAR
1 1
DASH DASH SALT *
2 10
TEASPOONS ML BAKING POWDER
1 ½ 355
CUPS ML APPLES
diced *
½ 118
CUP ML NUTS
1 1
LARGE EACH EGGS
beaten
1 5
TEASPOON ML VANILLA EXTRACT

Directions

Mix together flour, sugar, salt and baking powder and add to apples and nuts.

Beat egg and vanilla. Mix all together.

Spread on well oiled 9 inch pie plate. Bake at 25 min at 350.

Serve warm with vanilla ice cream or with whipped cream.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 40g (1.4 oz)
Amount per Serving
Calories 316 31% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 17mg 1%
Total Carbohydrate 17g 17%
Dietary Fiber 1g 6%
Sugars g
Protein 10g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Very low in sodium, Low Sodium
 
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