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Strata-Various Pie

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Submitted by Mimi52

YIELD

4 servings

PREP

25 min

COOK

35 min

READY

1 hrs

Ingredients

¼ 59
CUP ML ONIONS
chopped
1 1
CLOVE CLOVE GARLIC
crushed
1 15
TABLESPOON ML BUTTER
10 289
OUNCES ML/G SPINACH, FROZEN
3 3
LARGE LARGE EGGS
1 1
LARGE LARGE EGGS
separated
2 2
EACH EACH PIE SHELL (9 INCH)
175 175
GRAMS GRAMS HAM
sliced
200 2E+2
GRAMS GRAMS CHEESE
sliced

Directions

In a large frypan, sauté onion and garlic in butter.

Add spinach, cover and cook until spinach softens.

Drain very well; set aside. Whisk together 3 eggs and 1 egg white.

In one pie shell layer half the meat, cheese, and spinach; cover with half the beaten egg mixture.

Repeat layers.

Invert second pie shell over top; crimp edges.

Brush top with remaining egg yolk mixed with a bit of water; slit surface.

Bake pie on cookie sheet 30 to 35 minutes or until golden.

Serve warm or cool.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 249g (8.8 oz)
Amount per Serving
Calories 684 61% from fat
 % Daily Value *
Total Fat 47g 72%
Saturated Fat 21g 105%
Trans Fat 0g
Cholesterol 295mg 98%
Sodium 1315mg 55%
Total Carbohydrate 12g 12%
Dietary Fiber 2g 7%
Sugars g
Protein 63g
Vitamin A 83% Vitamin C 3%
Calcium 45% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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