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Star Sugar Cookies

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Star Sugar Cookies

Star Sugar Cookies recipe

 

Yield

4 servings

Prep

hrs

Cook

10 min

Ready

hrs
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 cup margarine
or butter
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1 cup sugar
granulated
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1 cup powdered sugar
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2 large eggs
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1 teaspoon vanilla extract
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1 cup vegetable oil
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4 ¼ cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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1 teaspoon cream of tartar
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Ingredients

Amount Measure Ingredient Features
237 ml margarine
or butter
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237 ml sugar
granulated
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237 ml powdered sugar
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2 large eggs
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5 ml vanilla extract
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237 ml vegetable oil
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1 l all-purpose flour
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5 ml salt
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5 ml baking soda
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5 ml cream of tartar
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Directions

Cream togther margarine, sugars, eggs, vanilla and oil.

Sift dry ingredients together.

Gradually add to creamed mixture; mix well.

Chill dough at least two hrs, but preferably overnight.

Roll into 1inch balls and place on ungreased baking sheets, 2 inches apart.

Flatten. Bake at 350 F degrees, about 10 minutes until brown around edges, keep an eye on them as they will burn.

Or Roll dough on lightly floured surface to ⅛ inch thickness.

Cut with cookie cutters dipped in flour. Bake 10 to 12 minutes or until cookies begin to brown around the edges.

Let cool, and decorate cookies if desired.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 352g (12.4 oz)
Amount per Serving
Calories 172054% from fat
 % Daily Value *
Total Fat 104g 160%
Saturated Fat 15g 77%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 1377mg 57%
Total Carbohydrate 61g 61%
Dietary Fiber 4g 14%
Sugars g
Protein 35g
Vitamin A 43% Vitamin C 0%
Calcium 5% Iron 37%
* based on a 2,000 calorie diet How is this calculated?
 

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