Spiced Zucchini Cookies with Raisin & Nuts
Spiced Zucchini Cookies with Raisin and Nuts recipe
Yield
120 servingsPrep
15 minCook
10 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
butter
or margarine |
|
| 2 | cups |
sugar
|
|
| 3 | large |
eggs
beaten |
|
| 2 | teaspoons |
vanilla extract
|
|
| 4 | cups |
all-purpose flour
|
|
| 1 | teaspoon |
salt
|
|
| 2 | tablespoons |
baking powder
|
*
|
| 1 ¼ | teaspoons |
baking soda
|
|
| ½ | teaspoon |
vanilla extract
|
|
| ¼ | teaspoon |
cloves
ground |
|
| ½ | teaspoon |
ginger
ground |
|
| ½ | teaspoon |
allspice
ground |
|
| 3 | cups |
zucchini
grated |
|
| 2 | cups |
raisins, seedless
|
|
| 1 | cup |
nuts
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
butter
or margarine |
|
| 473 | ml |
sugar
|
|
| 3 | large |
eggs
beaten |
|
| 1E+1 | ml |
vanilla extract
|
|
| 946 | ml |
all-purpose flour
|
|
| 5 | ml |
salt
|
|
| 3E+1 | ml |
baking powder
|
*
|
| 6.3 | ml |
baking soda
|
|
| 2.5 | ml |
vanilla extract
|
|
| 1.3 | ml |
cloves
ground |
|
| 2.5 | ml |
ginger
ground |
|
| 2.5 | ml |
allspice
ground |
|
| 7.1E+2 | ml |
zucchini
grated |
|
| 473 | ml |
raisins, seedless
|
|
| 237 | ml |
nuts
chopped |
|
Directions
Blend butter and sugar. Beat in eggs and vanilla. Sift together dry ingredients. Gradually blend dry ingredients into egg mixture.
Stir in zucchini. Fold in raisins and nuts. Bake in 350℉ (180℃). oven on ungreased baking sheets for 10 to 12 min.
