Spiced Percolator Punch
Yield
22 servingsPrep
10 minCook
10 minReady
20 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 9 | cups |
pineapple juice
unsweetened |
|
| 9 | cups |
cranberry juice
cocktail |
|
| 4 ½ | cups |
water
|
|
| 1 | cup |
brown sugar
|
*
|
| 1 | x |
coffee basket
|
* |
| 4 ½ | Teaspoons |
cloves
whole |
*
|
| 4 | each |
cinnamon sticks
broken |
*
|
| ¼ | teaspoon |
salt
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2.1 | l |
pineapple juice
unsweetened |
|
| 2.1 | l |
cranberry juice
cocktail |
|
| 1.1 | l |
water
|
|
| 237 | ml |
brown sugar
|
*
|
| 1 | x |
coffee basket
|
* |
| 4.5 | Teaspoons |
cloves
whole |
*
|
| 4 | each |
cinnamon sticks
broken |
*
|
| 1.3 | ml |
salt
|
|
Directions
In a party-size coffee pot (24-30 cups) combine the 9 cups of unsweetened pineapple juice, 9 cups cranberry juice cocktail, 4½ cups water, and 1 cup of brown sugar.
In the basket assemble place the cloves, cinnamon sticks, and salt.
Assemble, plug in, and perk. Serve piping hot.
