Snake Cocktail King
.
Yield
2 servingsPrep
8 minCook
0 minReady
10 minLow Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | slice |
ginger
1/3-inch, peeled fresh ginger, coarsely chopped |
*
|
| 2 | tablespoons |
brown sugar
golden, packed |
|
| 2 | cups |
ice cubes
|
|
| ¼ | cup |
vodka
|
* |
| ¼ | cup |
lemon juice
fresh |
|
| 2 | tablespoons |
vodka
chile-pepper-flavored |
|
| 2 | tablespoons |
liqueur
orange or Cointreau |
|
| 1 | x |
ice cubes
crushed |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | slice |
ginger
1/3-inch, peeled fresh ginger, coarsely chopped |
*
|
| 3E+1 | ml |
brown sugar
golden, packed |
|
| 473 | ml |
ice cubes
|
|
| 59 | ml |
vodka
|
* |
| 59 | ml |
lemon juice
fresh |
|
| 3E+1 | ml |
vodka
chile-pepper-flavored |
|
| 3E+1 | ml |
liqueur
orange or Cointreau |
|
| 1 | x |
ice cubes
crushed |
*
|
Directions
Muddle ginger and sugar in cocktail shaker until paste forms.
Add all remaining ingredients except crushed ice; cover and shake 15 seconds.
Fill 2 old-fashioned glasses with crushed ice.
Strain cocktail into glasses and serve.
