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Autumn Apple Punch

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Submitted by Wendy Beland

Don’t let winter creep up on you, and try this fruity drink made with pineapple and orange juice.

YIELD

12 servings

PREP

15 min

COOK

30 min

READY

45 min

Ingredients

1 ½ 1.4
QUART L APPLE JUICE *
2 2
EACH EACH CINNAMON STICKS *
8 8
EACH EACH CLOVES, WHOLE *
1 ⅓ 315
½ 118
CUP ML LEMON JUICE
2 946
PINTS ML ORANGE JUICE *
28 809.2
OUNCES ML/G GINGER ALE

Directions

Place apple juice in a non-aluminum kettle; tie spices in cheesecloth, add to kettle, and simmer uncovered 15 minutes; discard spice bag. Mix spiced juice with remaining fruit juices.

To serve, place a large block of ice in a large punch bowl, add fruit juice and ginger ale.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 103g (3.6 oz)
Amount per Serving
Calories 39 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 28%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
 

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