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Sledzie Marynowane

 

55

Yield

4

servings

Prep

10

min

Cook

0

min

Ready

10

min

Trans-fat Free
 

Ingredients

6 each herring, pickled
drained
*
1 large onions
peeled, chopped
1 each garlic cloves
crushed
6 large eggs
hard-cooked, peeled, chopped
1 each apples
cored, chopped
1 teaspoon lemon juice
1 cup sour cream
¼ teaspoon salt
¼ teaspoon black pepper
*
2 tablespoons dill weed
fresh, chopped

Directions

Cut herring into small cubes.

Mix herring with onion, eggs, apple and lemon juice.

Combine sour cream, garlic, salt and pepper; add to herring mixture and mix well.

Sprinkle with dill or parsley. Serve with rye bread.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 208g (7.3 oz)
Amount per Serving
Calories 26866% of calories from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 10g 49%
Trans Fat 0g
Cholesterol 343mg 114%
Sodium 288mg 12%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 24g
Vitamin A 17% Vitamin C 11%
Calcium 15% Iron 13%
* based on a 2,000 calorie diet How is this calculated?

 

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