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Satan's Fantasy Chili

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Submitted by hodgkinj

Satan’s Fantasy Chili recipe

YIELD

12 servings

PREP

15 min

COOK

hrs

READY

3 hrs

Ingredients

3 1.4
POUNDS KG BEEF, SIRLOIN STEAK
coarsely ground
2 907.2
POUNDS G LAMB
coarsely ground
2 2
EACH EACH ONIONS
coarsely
3 3
EACH EACH GARLIC CLOVES
diced fine
1 ½ 23
TABLESPOONS ML SALT
2 473
CUPS ML GREEN BELL PEPPERS
chopped
3 3
EACH EACH JALAPEÑO PEPPER
cored, seeded, and chopped *
1 15
TABLESPOON ML CAYENNE PEPPER
2 473
CUPS ML TOMATOES
stewed and chopped
1 ½ 355
CUPS ML TOMATO SAUCE
¾ 177
CUP ML TOMATO PASTE
2 3E+1
TABLESPOONS ML CORN OIL
3 45
TABLESPOONS ML CUMIN
freshly ground
1 5
TEASPOON ML SESAME OIL
1 15
TABLESPOON ML OREGANO
mexican

Directions

Heat oil in a large heavy pot or cast iron Dutch oven.

Add meat, onions, garlic, and Bell peppers.

Cook until onions are transluscent.

Add the beer, tomatos, tomato sauce, spices, peppers, and sesame oil.

Cook for 2 hours on Low heat, stirring frequently.

Add the tomato paste and cook on Simmer for 30 minutes more.

Serve hot!

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 318g (11.2 oz)
Amount per Serving
Calories 509 54% from fat
 % Daily Value *
Total Fat 30g 47%
Saturated Fat 12g 62%
Trans Fat 0g
Cholesterol 126mg 42%
Sodium 1018mg 42%
Total Carbohydrate 4g 4%
Dietary Fiber 3g 10%
Sugars g
Protein 93g
Vitamin A 17% Vitamin C 56%
Calcium 8% Iron 28%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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