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Sadie's Shrimp Salad Dressing

 

52

Yield

30

servings

Prep

10

min

Cook

30

min

Ready

1

hrs

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
 

Ingredients

1 quart mayonnaise
*
½ cup olive oil
2 tablespoons red hot pepper sauce
*
2 tablespoons lemon juice
1 tablespoon worcestershire sauce
*
1 tablespoon prepared mustard
2 tablespoons ketchup
1 x shrimp
*
1 x pasta, elbow macaroni
*

Directions

Cook macaroni, drain, and cool.

In a large bowl, mix macaroni, shrimp, eggs, onions, celery, olives, and pickles and toss well.

Make dressing out of mayonnaise, olive oil, hot sauce, lemon juice Worcestershire sauce, and mustard, and ketchup.

Pour over other ingredients and mix well.

Refrigerate 1 hour before serving.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 6g (0.2 oz)
Amount per Serving
Calories 3399% of calories from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 17mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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