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Russian Potato & Mushroom Croquettes

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Submitted by elisabethhoge

Russian Potato and Mushroom Croquettes recipe

YIELD

8 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 ½ 680.4
POUNDS G POTATOES
peeled, chopped
5 1.2
CUPS L WATER
1 1
EACH ONIONS
peeled, chopped *
¼ 113.4
POUND G MUSHROOMS
1 5
TEASPOON ML VEGETABLE OIL
1 15
TABLESPOON ML WATER
1
X SALT AND BLACK PEPPER
to taste *
1 237
CUP ML MATZO MEAL *
1 15
TABLESPOON ML VEGETABLE OIL

Directions

Boil potatoes in water til tender. Drain and mash potatoes.

In a separate pan, sauté onions and mushrooms in oil and water over medium-high heat for three minutes.

In a large bowl, mix mashed potatoes, sautéed onions and mushrooms, seasonings and matzo meal together in a large bowl.

Form 10 croquettes. Heat oil in a large frying pan over med-high heat and fry croquettes for 8 minutes on each side.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 251g (8.9 oz)
Amount per Serving
Calories 99 20% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 0%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 8%
Sugars g
Protein 4g
Vitamin A 0% Vitamin C 13%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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