Rolled Molasses Cookies
Sift flour, measure; return to sifter.
Add soda, salt andamp; spices as each is measured.
Cream shortening, blend in sugar gradually, creaming it as it is added.
Add egg; beat mixture until light and fluffy.
Blend in molasses.
Add dry ingredients gradually, stir them in as added.
Working with small amounts of dough at a time, roll out, cut in desired shapes.
Place on cookie sheet.
Bake in a 375 oven, 8 to 10 minutes.
Remove to cookie rack to cool.