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Rich White Chocolate Cheesecake

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Submitted by ruger

Rich White Chocolate Cheesecake recipe

YIELD

1 pie

PREP

20 min

COOK

20 min

READY

45 min

Ingredients

2 907.2
POUNDS G CREAM CHEESE
4 4
LARGE LARGE EGGS
1 237
CUP ML SUGAR
12 346.8
OUNCES ML/G WHITE CHOCOLATE
1 1

Directions

Soften the cream cheese in the microwave.

Melt the chocolate in a double boiler.

Be careful not to get any water at all in the white chocolate as it changes the consistency.

Add sugar and eggs to cream cheese and blend a bit.

Blend in the chocolate.

Pour the mixture into a graham cracker crust and bake for 20 minutes at 350℉ (180℃).

Let cool slightly in oven with heat off and door slightly ajar.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 390g (13.8 oz)
Amount per Serving
Calories 1396 67% from fat
 % Daily Value *
Total Fat 104g 161%
Saturated Fat 64g 318%
Trans Fat 0g
Cholesterol 470mg 157%
Sodium 799mg 33%
Total Carbohydrate 31g 31%
Dietary Fiber 0g 0%
Sugars g
Protein 54g
Vitamin A 66% Vitamin C 1%
Calcium 33% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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