Ramen Noodles
Yield
2 servingsPrep
20 minCook
30 minReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
ramen noodles
|
|
| 1 | each |
scallions, spring or green onions
diced |
|
| 2 | each |
sausage meat
fried |
* |
| 1 | each |
eggs
fried over medium |
|
| 1 | x |
red hot pepper sauce
|
*
|
| 1 | x |
soy sauce, tamari
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
ramen noodles
|
|
| 1 | each |
scallions, spring or green onions
diced |
|
| 2 | each |
sausage meat
fried |
* |
| 1 | each |
eggs
fried over medium |
|
| 1 | x |
red hot pepper sauce
|
*
|
| 1 | x |
soy sauce, tamari
|
*
|
Directions
Prepare noodles according to package directions.
Place egg on top of noodles and cut up.
Crumble sausage patties into the noodles and add the onions; mix well.
Season to taste with hot sauce, soy sauce (about 1 teaspoon) and Mrs. Dash.
