Quick & Spicy Salsa in 15 minutes

372

This is a very fresh taste tomato salsa and also quick and easy, chopped some fresh tomatoes, sweet red bell pepper, tossed with freshly chopped cilantro and parsley leaves, serve with your favorite chips.

Yield

8

servings

Prep

5

min

Cook

0

min

Ready

15

min

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium

 

Metric

Ingredients

3		italian plum (roma) tomatoes seeded
1		red onion diced
½		sweet red bell peppers finely diced
2	tablespoons	ketchup
		hot chili peppers to taste	*
2	tablespoons	olive oil
1	tablespoon	cilantro freshly chopped	*
1	tablespoon	parsley leaves freshly chopped

Directions

Combine all the finely diced vegetables together. Season with salt and pepper to taste.

Refrigerate for at least 3 hours or overnight. Serve with corn tortillas.