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Pineapple & Banana Dessert

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Submitted by raehifi1

YIELD

8 servings

PREP

15 min

COOK

15 min

READY

30

Ingredients

16 462.4
OUNCES ML/G PINEAPPLE
chunk
1 237
CUP ML SWEET CREAM
1 237
CUP ML SUGAR
1 15
TABLESPOON ML ALL-PURPOSE FLOUR
1 1
EACH EACH EGGS
well beaten
6 6
EACH EACH BANANAS
sliced
½ 226.8
1 237
CUP ML NUTS
optional

Directions

Drain pineapple, reserving juice.

Place juice in saucepan; add cream, sugar, flour and egg.

Bring to a boil, stirring constantly.

Pour hot mixture over pineapple, bananas, marshmallows and nuts.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 234g (8.3 oz)
Amount per Serving
Calories 435 27% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 4g 18%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 46mg 2%
Total Carbohydrate 27g 27%
Dietary Fiber 4g 18%
Sugars g
Protein 13g
Vitamin A 4% Vitamin C 36%
Calcium 6% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Low Sodium
 

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