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Pickled Beans

Submitted by Neyt

YIELD

4 servings

PREP

30 min

COOK

0 min

READY

4 days

Ingredients

⅔

CUP LEMON JUICE

½

CUP VEGETABLE OIL

2

TEASPOONS SALT

2

TEASPOONS BLACK PEPPER

1

TEASPOON DRY MUSTARD

½

CUP PEARL ONIONS *

1

POUND GREEN BEANS
cooked briefly

Directions

Mix all ingredients in a crock.

Let stand 4 days.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 186g (6.6 oz)

Amount per Serving

Calories 291 85% of calories from fat

% Daily Value *

Total Fat 28g 43%

Saturated Fat 4g 18%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1187mg 49%

Total Carbohydrate 4g 4%

Dietary Fiber 4g 18%

Sugars g

Protein 5g

Vitamin A 16% • Vitamin C 62%

Calcium 5% • Iron 9%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

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