Peach-Berry Betty

Directions

For filling, stir together sugar, flour, and the ½ teaspoon nutmeg.

Add fruit; stir in juice or water.

Toss to coat. Add 2 cups breadcrumbs; toss; until mixed.

Transfer to ungreased 2-quart square baking dish .

For topping, combine remaining bread cubes and coconut.

Stir together butter and ⅛ teaspoon nutmeg; drizzle onto bread cube mixture.

Toss gently to coat. Sprinkle topping onto filling.

Bake in a 375 oven for 25 to 35 minutes or until fruit is tender and topping is golden.