Oil Cake (Gliko Tapsiou Me Ladi)
Yield
12 servingsPrep
10 minCook
50 minReady
60 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | cups |
vegetable oil
|
|
1 ½ | cups |
orange juice
|
|
1 ½ | cups |
sugar
|
|
2 | tablespoons |
brandy
or more |
|
1 | teaspoon |
baking soda
|
|
1 | teaspoon |
cinnamon
|
|
1 | teaspoon |
cloves
ground |
|
½ | cup |
walnuts
|
|
½ | cup |
raisins, seedless
|
|
600 | grams |
all-purpose flour
|
|
sesame seeds
|
* | ||
vegetable oil
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
355 | ml |
vegetable oil
|
|
355 | ml |
orange juice
|
|
355 | ml |
sugar
|
|
3E+1 | ml |
brandy
or more |
|
5 | ml |
baking soda
|
|
5 | ml |
cinnamon
|
|
5 | ml |
cloves
ground |
|
118 | ml |
walnuts
|
|
118 | ml |
raisins, seedless
|
|
6E+2 | grams |
all-purpose flour
|
|
1 | x |
sesame seeds
|
* |
1 | x |
vegetable oil
|
* |
Directions
*[NOTE: Original recipe calls for "1½ glasses of oil and 1½ glasses of orange juice". No mention of what size glass, as is typical of Greek cookbooks.]
Combine the oil, the orange juice and sugar.
Dissolve the soda with the brandy and add it to the mixture also; add the cinnamon and the ground cloves.
Then very gradually add the flour, stirring constantly.
Finally, combine the walnuts and the raisins with the mixture.
Coat a medium-sized baking tin to spread the mixture evenly.
Sprinkle with sesame seeds and bake for 40 to 50 minutes.
Cut to serve into oblong pieces.