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Oil Cake (Gliko Tapsiou Me Ladi)

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Recipe

Oil Cake (Gliko Tapsiou Me Ladi) recipe

 

Yield

12 servings

Prep

10 min

Cook

50 min

Ready

60 min

Ingredients

Amount Measure Ingredient Features
1 ½ cups vegetable oil
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1 ½ cups orange juice
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1 ½ cups sugar
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2 tablespoons brandy
or more
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1 teaspoon baking soda
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1 teaspoon cinnamon
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1 teaspoon cloves
ground
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½ cup walnuts
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½ cup raisins, seedless
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600 grams all-purpose flour
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sesame seeds
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vegetable oil
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Ingredients

Amount Measure Ingredient Features
355 ml vegetable oil
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355 ml orange juice
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355 ml sugar
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3E+1 ml brandy
or more
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5 ml baking soda
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5 ml cinnamon
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5 ml cloves
ground
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118 ml walnuts
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118 ml raisins, seedless
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6E+2 grams all-purpose flour
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1 x sesame seeds
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1 x vegetable oil
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Directions

*[NOTE: Original recipe calls for "1½ glasses of oil and 1½ glasses of orange juice". No mention of what size glass, as is typical of Greek cookbooks.]

Combine the oil, the orange juice and sugar.

Dissolve the soda with the brandy and add it to the mixture also; add the cinnamon and the ground cloves.

Then very gradually add the flour, stirring constantly.

Finally, combine the walnuts and the raisins with the mixture.

Coat a medium-sized baking tin to spread the mixture evenly.

Sprinkle with sesame seeds and bake for 40 to 50 minutes.

Cut to serve into oblong pieces.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 149g (5.3 oz)
Amount per Serving
Calories 59247% from fat
 % Daily Value *
Total Fat 31g 48%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 24g 24%
Dietary Fiber 2g 9%
Sugars g
Protein 14g
Vitamin A 1% Vitamin C 18%
Calcium 2% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
 

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