Oatmeal Cookies/Lo Cal

Directions

1. Preheat oven to 350℉ (180℃). Spray 2 baking sheets with nonstick cooking spray; set aside.

2. In large bowl, with electric mixer on high speed, beat margarine. Add egg and apple juice; beat until blended.

3. In medium bowl, combine oats, oat bran, baking powder. Add dry ingredients to wet ingredients; beat until combined.

4. Drop dough by tablespoonfuls 2 inches apart onto prepared sheets. Flatten with spatula. Bake 12 to 15 minutes, until lightly browned.

Cool on rack. Store in airtight container.