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Oatmeal Bread - ABM - Dak

Submitted by stacyray

Ingredients

1 ¼

CUPS WATER

1

TABLESPOON APPLESAUCE

1

TEASPOON SALT

1

TABLESPOON SUGAR

3

CUPS BREAD FLOUR

1

CUP ROLLED OATS
rolled, dry

1

PACKAGE YEAST, ACTIVE DRY

Directions

Place in pan. Press Start.

NOTES : Light, airy bread. Also can use multigrain cereal instead of Oats

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 904g (31.9 oz)

Amount per Serving

Calories 2161 7% of calories from fat

% Daily Value *

Total Fat 18g 28%

Saturated Fat 3g 15%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2385mg 99%

Total Carbohydrate 139g 139%

Dietary Fiber 28g 112%

Sugars g

Protein 157g

Vitamin A 0% • Vitamin C 5%

Calcium 16% • Iron 148%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber