Miracle Rise Chocolate Cake

Directions

Spray a 9-in tube or Bundt pan.

In a large mixer bowl, soften yeast in warm water.

Add egg substitute, milk, oil and liquid sweetner.

Beat 2 minutes at high speed. Add cocoa, dry ingredients, vanilla and food coloring.

Blend at low speed; beat 3 minutes at medium speed.

Pour batter into greased 9-inch Bundt pan or tube pan.

Cover with foil; let rise in warm place for 45 minutes.

Bake at 350 degreds for 30 to 35 minutes until a wooden pick inserted in center of cake comes out clean.

Invert immediately onto wire rack. Cool.